From 8 months your baby will enjoy a blended taste and thicker consistency

Baby’s Organic Spring Vegetable Puree

• Take one cup of spring vegetables - we love peas, squash, carrots and sweet potato.
• Wash and peel vegetables
• Cut roughly into centimetre pieces
• Add a 1/4 of a cup of boiling water and steam over a medium to low heat until tender – about 5 minutes
• Blend or puree until smooth
• Check temperature
• Serve with Bellamy’s Organic Baby Macaroni